Minneapolis is the capital of halwa, and businesses here ship the dessert across the United States. Cooked from sugar, ghee or oil, cornstarch, cardamom, and nutmeg, halwa reminds many eaters of childhood—and home.
Author Archives: Asad Hussein
Asad Hussein is a senior at Princeton University, where he studies English. He's in Minnesota for the summer to explore the Somali community here.
