The chef behind Owamni recently purchased the Co-op Creamery Building on Franklin Avenue where he is working to scale up a kitchen to supply Indigenous foods to schools, hospitals and other institutions.
A nonprofit newsroom dedicated to reporting for Minnesota’s immigrants and communities of color.
The chef behind Owamni recently purchased the Co-op Creamery Building on Franklin Avenue where he is working to scale up a kitchen to supply Indigenous foods to schools, hospitals and other institutions.
Get essential Minnesota stories delivered to your inbox.
Support the journalism that keeps Minnesota informed.
2,800+ individual donors make this possible. Add your support now.
