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Sahan Journal publishes deep, reported news for and with immigrants and communities of color—the kind of stories you won’t find anywhere else.
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Yia Vang is an award-winning chef and the founder of Union Hmong Kitchen. His new restaurant concept, Vinai, slated to open in summer 2021, is named after the refugee camp in Thailand where he was born.
Fear drives both the perpetrators and the victims of racist acts. The courage of immigrant families shows what it takes to break the cycle.
